Chefs on the Mez – Jose “JoJo” ruiz
Join us for an evening of education (and eating) with cooking demos by Lionfish Delray Executive Chef Jose “JoJo” Ruiz – for free!
Watch, Listen and Learn as Ruiz demonstrates breaking down a whole Lionfish, explains the invasive species and the effort to curb their overtaking of reefs – and then teaches you how to prepare a local Lionfish ceviche & cruso (with free tastings, of course!).
THIS EVENT IS SOLD OUT