Home Events Pasta Making Demo and Dinner with Cellar and Pantry

Pasta Making Demo and Dinner with Cellar and Pantry

Matt Reilly, owner of The Cellar and Pantry teaches you step-by-step to make handmade agnolloti, tagliatelli, manicotti and ravioli. At the end of your lesson, he will make you 3 different fresh pasta dishes for you to enjoy. We can not think of a better way to spend a Friday night!

*Early Bird Tickets are $35 per person. Same Day Tickets are $40 per person. Spaces are limited so reserve your place now.

Happy Hour Specials offered for the workshop students:
$6 Glasses of Boutique Wine from a selection of Red, White & Sparkling
$3 Montaditos – “Perfect Bites” (3 for $8)

Get Your Tickets Now!

 

Date

Jun 03 2022
Expired!

Time

6:00 pm - 8:00 pm

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